manavpietro's blog

Awarded as the Best Steak Restaurant in London by the customers of “Bookatable”, the 100-seat Heliot Steak House has some of the best views of any restaurant in London.

The restaurant boasts great value USDA prime steaks, aged for between 4 and 6 weeks to develop tenderness and flavour for your steaks.

The steak club at Hippodrome launches a series of classes that will take place throughout the year which will educate meat lovers on how to cook the perfect steak as well as how to prepare the beef and use all the various cuts.

These immersive classes will be conducted by the world’s first Meatologist™, named as Ioannis Grammenos.

All Masterclasses start at 6pm and include the following:

a)    Welcome Drink

b)    Masterclass with Ioannis Grammenos

c)    3 course dinner & wine pairings in the Heliot Steak House